Monthly Archives: August 2013

Dave’s Gourmet Scorpion Pepper Hot Sauce Review

Today we are reviewing Dave’s Gourmet new Scorpion Pepper Hot Sauce made with Scorpion Peppers.We’ve reviewed a few of Dave’s Gourmet hot sauces in the past, but for those not familiar with the history Dave’s Gourmet was started by Dave … Continue reading

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Carroll’s Sausage & Meats – 40 Varieties of Sausage

On a recent trip returning from Atlanta back to Jacksonville, we stopped by Carroll’s Sausage & Meats in Ashburn, Georgia. Several miles before reaching the exit you start seeing the billboards for their sausage. After about three billboards, I decided … Continue reading

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Smok’n Pig BBQ Review

This past weekend we tried the Smok’n Pig BBQ in Valdosta, Georgia. Located at 4228 North Valdosta Rd, it is easily reachable from I75 exit. Just take exit 22 in Valdosta and head east for approximately 1 mile. For those … Continue reading

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How to Smoke Chicken Wings in 3 Simple Steps

Today we are making chicken wings in the smoker. One of the challenges when smoking chicken wings is keeping them from drying out and from preventing the skin from getting too “crispy”. There are 3 simple steps for making moist, … Continue reading

Posted in BBQ and Grilling, Chicken and Turkey, How to Use a Smoker | 2 Comments

Heartbreaking Dawns 1542 Chocolate Habanero Hot Sauce Review

Today we are reviewing Heartbreaking Dawns 1542 Chocolate Habanero Hot Sauce. Heartbreaking Dawns is a Hudson Valley, NY all-natural maker of hot sauces and spice blends. The company is owned and operated by husband and wife team Chef Johnny and … Continue reading

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Blair’s Death Rain Jolokia Pepper Cauldron Cooked Potato Chips Review

Today we are reviewing Blair’s Death Rain Jolokia Pepper Cauldron Cooked Potato Chips. Blair’s is a leader in the fiery foods industry making hot sauces, rubs, jerky and snacks. Blair’s crunchy thick cauldron (large metal pot used for cooking over … Continue reading

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CaJohns Trinidad Scorpion Hot Sauce Review

  Today we are reviewing CaJohns Trinidad Scorpion Hot Sauce made with Trinidad Moruga Scorpion Peppers. In this video we look at the sauce, rank the heat and provide suggestions for using this hot sauce. This sauce starts with a … Continue reading

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Evil Seed Sauce Company Tasting at Armadillo Pepper

Patrick McGill from the Evil Seed Sauce Company brought three of his hot sauces along with a few of his special recipes over to our store this past Saturday (8/10/2013) for a hot sauce tasting. Evil Seed Sauce Company was … Continue reading

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