Today we are reviewing Heartbreaking Dawns 1498 Trinidad Scorpion Hot Sauce
. 1498 was the same year Columbus landed in Trinidad and Heartbreaking Dawns has taken fresh Trinidad Scorpion Peppers and added apricot, blueberry and carrot for a unique flavor.For those not yet familiar with Heartbreaking Dawns, the company is from Hudson Valley, New York and owned/operated by husband and wife team Chef Johnny and Nicole McLaughlin.In the same tradition of other Heartbreaking Dawns sauces, the label of 1498 has a very modern, artistic design that includes a naked lady and skeleton drinking from a martini glass.The bottle 5 ounces with ingredients: Trinidad Scorpion Peppers, Scotch Bonnet Peppers, Cider Vinegar, Apricot Preserves, Water, Blueberries, Carrots, Honey, Onion, Soy Sauce, Sea Salt, Garlic, Ginger, White Pepper. All Natural. Preservative Free.
The color of this sauce is a nice brown color. After you open the bottle and pour some of the sauce you will see chunks in the sauce from the peppers. The initial aroma is vinegar and soy sauce. On first taste you will get a tang from the apple cider vinegar and blueberries. You can definitely taste the blueberries. Of course all of these flavors are coming at you along with the heat. The heat on this sauce is around 7 out of 10 for pepper heads and for casual hot sauce tasters the heat level is a 9 out of 10.
For our complete review of Heartbreaking Dawns 1498 Trinidad Scorpion Hot Sauce please see the video below.